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Recipes

Egg Salad Tartine

Egg Salad Tartine


Ingredients and Directions:

  1. Roughly chop up hard boiled eggs
  2. Add green onions
  3. Add fresh radish
  4. Add fresh dill
  5. Add a couple of dollops of mayo or plain greek yogurt
  6. Lemon zest
  7. A few pinches of SEE SALT + Lemon
  8. Fresh ground pepper
  9. Optional: Top with shrimp and a lemon slice

Serve on toasted sourdough or on toast baguette open faced.

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