Fleur de Sel + Pepper
$16.95
We believe in the freshest of ingredients and always knowing where our food comes from. Salt should be no different.
Our Pepper Fleur de Sel is made with Sarawak peppercorns sourced directly from family owned farms in Malaysia. We NEVER add anti-caking agents or alter our salt in anyway. This fleur de sel remains rich in: magnesium, calcium, iodine, silica oxide, potassium & iron.
Try our pepper finishing salt on:
Steak | Chicken | Sweet Corn | Bloody Marys
Customer Reviews
5.0 Based on 8 Reviews
Write a Review Filter Reviews:
MA
10/24/2021
Melissa A. 
United StatesAlways a kitchen must!
We use this almost everyday! The quality is amazing and we love it!
A
10/02/2021
Anonymous United StatesYum
Very good on steaks!
GS
07/30/2021
Gina S. United StatesFavorite season to use on meat and vegetables
Salt crystals is sometimes large, need to use in small dosages for small batches. But flavor is excellent
KH
06/07/2021
Karen H. United StatesBest Salt Ever
On my second order and ordering for a gift!
MF
06/03/2021
Megan F. United StatesPepper
I use this salt almost daily. It has brought so much more flavor to food that I cook. There’s no going back to revaluation table salt.
